Copy of Willards Kitchen Rub and Seasoning Recipes
“GET YOUR RUB ON”
ALL PURPOSE SEASONING - IT'S FOR EVERYTHING!
Take the guesswork out of cooking delicious food with this well-rounded seasoning that combines classic chef-tested flavors like garlic, onion, black pepper and cayenne. Perfect for EVERYTHING from grilling meats and roasting vegetables to boosting soups, stews, sauces and dressings. It helps you make delicious food, fast and easy.
Enhance the flavor of grilled and slow-cooked meats with this full-bodied, robust seasoning, all without the time commitment of a smoker. Perfect for chicken, ribs, chili, pulled pork, burgers and pot roast, this seasoning combination includes smoked salt, chili pepper and brown sugar, balancing savory and sweet to make preparing meats an easy and delicious experience.
SEAFOOD RUB & SEASONING - PERFECT FOR FISH... AND MORE!
Enjoy clean, fresh seafood with this mild, well-balanced blend that combines flavors like dill, lemon and a hint of garlic. Ideal for salmon, shrimp and crab, but also perfect for Mediterranean cooking and easy dipping sauces, this seasoning combo is as versatile as it is light and delicious.
TACO SEASONING - WE ONLY EAT TACOS ON DAYS THAT END IN "Y"!
Taco night just got better, and the New Mexico chilies star in this flavorful blend that also includes cumin, garlic, onion, black pepper and cayenne. Perfect for all taco meat including fish, pork and steak, as well as Mexican inspired dishes such as enchiladas.
